Welcome to Pagliacci Restaurants

Our A La Carte Menu is always available 

STARTERS 

Zuppa del Giorno                                   (v) 4.00
Soup of the Day

Melone Di Stagione                              (v) 3.80
Melon of the Season

Pate Della Casa                                          4.90
Pate of the House

Funghi Dolcelatte                                  (v) 5.50
Mushrooms cooked with cream garlic
and Dolcelatte cheese

Insalata Caprese                                   (v) 4.90
Fresh sliced Mozzarella, slices of fresh
Tomato, Basil, Oregano and Olive Oil

Fritto Misto (Min 2 people)                       6.90
Mixture of fish deep fried served with
tartare sauce and lemon garnish

Coppa Gamberetti                                      5.50
Prawn Cocktail

Argentine Fritte                                          5.50
Deep Fried White Bait

Tonno & Fagioli  5.20
Tuna Fish, White Beans and Onions

Fegatini Del Gondoliero                             5.50
Chicken Livers with Pancetta, Roast
Peppers, Onions and Chillies in Red Wine

Formaggio Francese                                   5.70
Deep Fried Camembert served with
Cranberry Sauce

Melanzane Alla Parmigiana                       5.70
Slices of Aubergine oven baked with
Tomato, Mozzarella Cheese and
Parmesan

Gamberoni Fritti                                         5.70
Deep Fried Prawns in Filo Pastry served
with a sweet Chilli dip

Costolette Di Maiale                                  5.70
Spare Ribs

Calamari Fritti                                             5.90
Deep Fried Squid

Insalata Di Cesare                                      5.90
Char-grilled Chicken, Bacon and Croutons
on a bed of Crispy Leaves and Parmesan
Shavings

Gamberoni E Funghi                                   6.40
King Prawns with Mushrooms, Pan Fried
in Garlic butter, White Wine, Lemon
and fresh Parsley

Prosciutto & Melone                                  6.40
Parma Ham with fresh Melon

BREAD

Pane & Burro              (v)                               1.20

Bread and Butter

Olive Con Pane            (v)                              2.40
Olives with Bread

Pizza All’Aglio              (v)                              2.90
Garlic Bread

Bruschetta                     (v)                             3.20
Slices of Italian Bread topped with Garlic
Tomato, Olive Oil and Oregano

Pizza Al Pomodoro      (v)                               3.50
Tomato, Garlic, Basil and Oregano

Pizza Al Formaggio        (v)                            4.50
Garlic Bread and Mozzarella


PIZZAS 


Margherita                             (v)                    6.50
Tomato, Oregano and Mozzarella Cheese

Pizza Ai Funghi                      (v)                     7.00
Tomato, Mozzarella, Mushrooms
and Oregano

Pizza Prosciutto e Funghi                               7.60
Mozzarella, Tomato,Ham and Mushrooms

Biancaneve                                                     7.50
Mozzarella, Tomato, Olives, Anchovies
with Spicy Oil

Pescatore                                                        7.90
Tomato, Mozzarella, Tuna Fish
Anchovies and Prawns

Calabrese                                                       7.60
Tomato, Mozzarella, Spicy Salami
and Olives

Esotica                                                            7.50
Tomato, Mozzarella, Ham and Pineapple

Calzone                                                           8.00
Folded Pizza with Mozzarella, Ham
Mushrooms and Spinach

Pizza Quattro Stagioni                                    8.00
Pizza topped with Tomato, Mozzarella
Mushrooms, Asparagus, Ham and Peppers

Fiorentina                                (v)                   8.00
Tomato, Mozzarella, Spinach, Eggs
and Oregano

Pizza Marinara                                               8.50
Cheese, Tomato, Squid, Prawns, Muscles
and Baby Clams

Pizza Con Pollo                                               8.00
Tomato, Mozzarella, Strips of Chicken
Sweetcorn and Onions

Pizza Quattro Formaggi                                 8.00
Tomatoes with four different Cheeses
and Oregano

Pizza Tonno e Cipolla                                     7.60
Pizza topped with Tomato, Mozzarella
Tuna fish and Onions

Pizza Proscuitto E Rucola                              8.70
Pizza topped with Tomato, Mozzarella
Rocket and Parma Ham

    All of our Pizzas are garnished with Oregano
                and freshly Chopped Parsely

 

SIDE ORDERS


Patatine Fritte              (v)                             2.50
French Fries

Insalata Mista             (v)                             2.80
Mixed Salad

Zucchine Fritte             (v)                             2.80
Fried Courgettes

Pomodoro & Cipolle    (v)                             2.50
Tomato and Onions

Spinaci Al Burro           (v)                            2.80
Spinach with Butter

Insalata & Fagioli         (v)                            3.20
Mixed Salad with White Beans and Olives

Rucola E Parmigiano    (v)                            4.50
Rocket and Parmesan Shavings

PASTA                                                    starters – main 


Spaghetti Napoletana                     (v) 5.00 - 6.50
Spaghetti with Tomato Sauce

Spaghetti Bolognese                            5.75 - 7.50
Spaghetti with Meat Sauce

Lasagna Al Forno                                 5.75 - 7.50
Layers of Pasta with Meat, Tomato
and Cheese

Cannelloni Alla Romana                      5.75 - 7.50
Long Shells of Pasta filled with Meat
Spinach and Tomato Sauce


Lasagna Dell’Ortalano                 (v) 5.75 – 7.50
Mixed Vegetables with Cheese
Sauce and Tomato

Fettuccine Del Finanziere                  6.00 – 8.00
Chicken Livers, Pancetta, Onions
Rocket, Chilli, Red Wine and
Demi Glace

PASTA Cont'd                                         starters – main

Spaghetti Alla Matriciana                 5.80 – 7.60
Spaghetti with Tomato, Onions
and Bacon

Spaghetti Alla Carbonara                 5.80 – 7.60
Spaghetti with Egg yolk, Bacon
and Cream

Spaghetti Mare E Monti                  5.95 – 7.90
Mushrooms and Prawns with Tomato
and Cream

Penne Diavola                                   5.80 – 7.60
Pasta Tubes tossed with Jalapeno
Peppers, Onions, Olives, Salami
and Tomato Sauce

Tagliatelle Alla Menta                (v) 5.80 - 7.60
Ribbons of Pasta tossed with Red
Onion, Sun Dried Tomatoes
Mushrooms, Mint and Tomato Sauce

Penne Della Casa                             6.00 – 8.00
Penne, Meat Sauce, Ham, Mushroom
Peas and Cream topped with Cheese
and Baked in the Oven
 
Penne Vodka E Salmone                  6.10 – 8.20
Penne with Salmon, Onions, Capers
Olives, Vodka, Cream and a touch
of Tomato

Tortelloni Del Casaro                  (v) 6.00 - 8.00
Pasta filled with Ricotta Cheese and
covered with Spinach, Onion and
a White Sauce Gratin

Gnocchi Di Patate Alla Positana (v) 6.00 - 8.00
Potato Dumplings with Tomato
Mozzarella and Basil

Gnocchi Di Patate Alla Novarese (v) 6.10 - 8.20
Potato Dumplings covered with
Gorgonzola Cheese and Cream

Gnocchi Dello Chef                           6.10 – 8.50
Chef's Speciality: Potato Dumplings
with Baby Prawns, Rocket, Garlic
Olive Oil, Butter, White Wine
and Black Pepper

Risotto Prima Donna                        6.00 – 8.00
Sauted Rice with Onion, Mushrooms
Fresh Peppers, Tomatoes and Strips
of Chicken

Risotto Marinara                              6.25 – 8.50
Rice with Seafood and Marinara
Sauce

FISH

Filetti Di Pesce Fritto                                14.90
Strips of Lemon Sole in Breadcrumbs
Deep Fried

Salmone Alla Crema                                 15.90
Salmon with Garlic, Onions, Mushrooms
White Wine and Cream

Scampi Alia Pavarotti                               15.90
Scampi Pan Fried with Garlic, Fresh
Spinach Tomato, Cream and Spices
served on a Bed of Rice

Sogliola Paganini                                      15.90
Fillet of Lemon Sole rolled with Prawns
and Cheese, served with a Special Sauce

Salmone Del Re                                       15.90
Fresh Salmon Steak cooked with chopped
Tomatoes and Asparagus served
in a Pink Sauce

MAINS


Pollo Alla Crema                                         12.90
Chicken Breast, Mushrooms and
Cream Sauce

Pollo Boscaiola                                            12.90
Breast of Chicken Pan Fried with Onions
Peppers and Mushrooms with a rich
Tomato Sauce

Pollo Pizzaiola                                              12.90
Chicken with Tomato Sauce, Black Olives
Capers, Anchovy, Garlic, Red
Wine and Herbs

Pollo Alla Milanese                                     12.90
Breast of Chicken Breadcrumbed
and Pan Fried

Pollo Sorpresa                                             12.90
Rolled and stuffed Chicken Breast with
Parsley and Garlic Butter

Pollo Delizioso                                             12.90
Rolled Chicken Breast stuffed with
Asparagus and Cheese served with
Demiglaze of White Wine and Cream

Pollo Pagliacci                                              12.90
Chicken Breast cooked with Leeks
Julienne Carrots, White Wine, Dijon
Mustard and Cream Sauce

Pollo Valdostana                                          13.90
Escalope of Chicken, Pan Fried and
topped with Parma Ham and Mozzarella
Cheese with Napoletana Sauce

Scaloppine Di Vitello A Funghi                   14.90
Veal Escalopes with Mushroom and
Cream Sauce

Vitello Al Limone                                        14.90
Veal cooked in a White Wine and
Lemon Sauce

Vitello Alla Milanese                                  14.90
An Escalope of Veal beaten flat and
coated in Breadcrumbs, lightly fried in
Butter and served with Spaghetti

Vitello Pizzaiola                                           14.90
Veal, Tomato Sauce, Garlic, Red Wine
Herbs, Olives, Capers and Anchovy

Saltimbocca Alla Romana                          14.90
Veal with Parma Ham, Sage
and White Wine

Fracosta Al Pepe                                        14.90
Sirloin Steak, Black Peppercorns, Cream
Sauce and Brandy

Beef Stroganoff                                          14.90
Served on a Bed of Rice

Fracosta Pizzaiola                                       14.90
Sirloin Steak cooked in Tomato Sauce
Black Olives, Capers, Anchovy
Garlic, Red Wine and Herbs

Steak Diane                                                14.90
Flat Steak, French Mustard, Onions
Mushrooms, Cream and a touch of Brandy

Fracosta Alla Metrhotel                            14.90
Grilled Sirloin Steak topped with Garlic
Butter

Bistecca Alla Rucola                                  15.90
Prime Sirloin Steak cooked with Red
Onions and Balsamic Vinegar topped
with Rocket and Parmesan Shavings

Involtini Di Manzo                                     15.90
Rolled Beef Fillets filled with Asparagus
and soft Cheese served with a rich Red
Wine Sauce

Filetto Rossini                                            16.90
Fillet Steak cooked in a Rich Sauce
topped with Pate and Brandy

Filetto Al Pepe                                            16.90
Fillet Steak, Black Peppercorns, Cream
Sauce and Brandy

Filetto Al Dolcelatte                                   16.90
Medallions of Fillet Steak in a Cream
Sauce and topped with Dolcelatte Cheese

Filetto Al Funghetto                                   16.90
Prime Fillet Steak, Mushroom and Red
Wine Sauce

Filetto Pugliese                                           16.90
Grilled Fillet Steak with Sun Dried
Tomatoes, Olives, Garlic, Red
Onions and Parsley

Filetto Boccelli                                           16.90
Grilled Beef Fillet Steak with Pink
Pepper Corns, Brandy, Cheese
Cream and Demiglaze



PLEASE NOTE!   FOR YOUR CONVENIENCE THE WHOLE MENU IS AVAILABLE FOR TAKE AWAY

PLEASE ALLOW AT LEAST 45 MINS FOR PREPARATION